Reheating casserole

What's the best way of reheating a batch of frozen chicken chasseur, oven or hob?
19:08 Mon 07th Mar 2011
 
Best Answer


No best answer has yet been selected by jb190281. Once a best answer has been selected, it will be shown here.

For more on marking an answer as the "Best Answer", please visit our FAQ.

1 to 3 of 3

Microwave. Failing that, just stick it in a pot on the hob till it's bubbling nicely. More economic than using the oven.
Question Author
Thanks heathfield, I didn't think it through properly when I froze all this stuff!
I usually heat casseroles and stews in the microwave. Should be fine in the microwave jb.

1 to 3 of 3

Related Questions

i cooked way too much turkey pieces, in a thai style sauce. im currently reheating the leftovers in a casserole dish in the oven. is this safe? i cooled and then chilled it quickly, it was in the...

Latest posts