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Today's menu - for those that don't like, DON'T READ!! - It's not rocket science

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merciasounds | 11:49 Thu 27th May 2010 | Food & Drink
47 Answers
Starters: Carrot and coriander soup
OR
smoked salmon pate with dill, melba toasts
OR
Felafel

Mains: (I have 3 vegetarians coming for dinner tonight) Meditteranean Vegetable and pasta bake
OR
spatchcock baby chickens with herby citrus marinade, spicy jacket wedges, salad
OR
Gammon steak with pineapple/egg handcut chips, peas, salad

Fresh cream strawberry trifle
OR
lemony raspberry cheesecake
OR
Caramel Fudge sponge with toffee sauce/ ice cream


12 cheeses, crackers, grapes and celery
Coffee
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Set a place for me at the table, I'll be dropping by. :-)

I'll have the vegetable pasta bake and salad.
Still waiting for my piggin' cappuccino to be served.......think she's gone for a quickie :0)
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Thorn in your paw, Androcles?
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coffee's on the side mate!! Gone for more wine and to put some beer in the fridge
i had some of the honey and cream scones in the bee tent, that was nice but v sweet!
on the side, on the floor, on the couch, on the worktops....i'm not fussed as long as it's shaken not stirred, merciasounds, you little tinker :) x
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My mum didn't put her honey in this year, she lost half her hives to varroa, which is a mite disease that feed on the lavae of bees, she's cultivating a new colony and hopefully next year she'll be back. did you try any sausages - not a patch on ours!! (so i was told!) I think the winners came from Scotland, i'm not 100% sure about that!
i went by the sausage tent but they weren;t cooking any at that time i was mightly disapointed as i love a bit of sausage

so i went and looked at the pigs instead

i love county fairs!
I love reading your menu's :-)
I'll have felafel, spatchcock and caramel fudge sponge with ice cream please! Not too keen on coffee so can I have an ameretto over ice instead please?
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You can have an Ameretto over ice pet - cheers!!
Thanks and Cheers! :-)
Oooh, a Caramel fudge sponge all to myself would be lovely thank you :0) And I love the sound of the Ameretto over ice, mind if I join you on that one eash?!
The more the merrier Emoire! And quite literally too :-)
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another ameretto over ice coming up - re-fill eash?
Oh yes please mercia, I never say no to a refill!
Mercia, do you make felafel from scratch, ie., grinding chickpeas and stuff or do you buy the packaged ingredients and just add water?
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If you two would like to sit under the awning on the sun loungers, join my poorly neighbour who took a tumble in his Garden on sunday, I'll leave the (new) bottle between you and the ice bucket...I'll be out with some nibbles shortly
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From scratch society!!
I love felafel, but try not to eat a lot because of the grease from frying. I once tried baking them and they came out hard and dry, really inedible.
" .... to help people think or try something different instead of the same old same old! It's easy to get into a rut and 'make do', and it's nice to try something different! "

It's great to want people to try something different.......but it would be nice to see some menus that are a wee bit more realistic. By that I mean within the budget and tastes of those who have neither the money or liking for some of the things you suggest.
I would love to see some simpler menus.

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