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Is There Such A Thing As Non Stick Foil

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emmie | 16:28 Thu 30th Mar 2017 | Food & Drink
22 Answers
i buy some from Waitrose but it sticks which is a bit annoying.
Do you have any recommendation for me, i.e sainsburys?
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can't get the link to open for some reason.
when cooking stuff do you put shiny side up or down.
I wish. It's so annoying when the food won't come off easily in one piece.
The link shows bacofoil at Tesco claiming to be non-stick. I don't think it matters which way up the foil is.
Food on the dull side of foil, Emmie......but I always use parchment foil......sticks a little sometimes depending on what I'm cooking.....but not as much as foil.....x
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so shiny side up,
i buy one that is quite expensive but it still sticks no matter what i do.
I've just realised that I've got some in the drawer! It says ' use the dull side of the foil for facing food'. I mostly used it for covering food when roasting etc so still don't know if I works as non stick - will give it a trial tomorrow
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i use it for jacket pots, and wrapping some chicken in the oven, but it often takes the skin off.
Put the food on the dull side that may help
For the best jacket potatoes and chicken bits invest in an Air Fryer, Emmie......brilliant for one person....x
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i do, it still sticks, at 4 quid a roll of foil its about time it was non stick.
Just use an ordinary one then Emmie
Tin foil for jacket spuds?

Why?
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I don't like the skins burnt.
microwave them then, emmie.
Have you tried baking them in greaseproof paper instead of foil then?.....x
wood fire in the hearth and jackets in there....
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will try greaseproof paper at some point when get next online shop.. don't have a microwave.
Dull or shiny side makes absolutely no difference, try it.
All foil will stick a bit if it touches the food, don't waste your money on non stick stuff, just grease/oil whatever foil you buy. Or not, just put up with a bit of stick.

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