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Chilli Con Carne For Dinner Tonight

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NoMercy | 11:40 Tue 30th Aug 2016 | Food & Drink
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Extra hot :)

What are you cooking?
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Cottage Pie for us tonight.
Filled pasta (local Italian shop) and a homemade tomato sauce with lots of Mediterranean veg, an Italian red and Banoffee pie (Waitrose).
Don't know yet. Forgot to get anything out the freezer. It's jam packed as well!

I might feed him Stella and hope he falls asleep :-D
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Cold roast beef and salad.
Moussaka and a salad of sorts.
chorizo and chicken,tomato and basil sauce,spring onion tagliatelle
also made veg.soup in the soupmaker,smells wonderful.
Grilled cod,avocado,berries+Greek yogurt...not much cooking. ;-)
Chicken sweet and sour stir fry the "arthritis friendly" version. Not good with heavy pans or much preparation nowadays but can manage for a few minutes for the veg as it's so light and quick, done with cold leftover chicken from a ready cooked chicken I had bought, egg noodles done in the microwave, a pouch of sauce tipped over, sorted.
Roast chicken, roast potatoes& veg. Raspberry trifle. Water.
Fillet steak (under half price at Tesco!) chips and a crisp salad.
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Chicken Fajitas - now that I remembered to actually buy the chicken! Twice I forgot.
Whatever the hotel is serving !
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Thanks for the recipe, Danny. I usually do put a bit of cumin into it.
Nomercy, you're not gonna believe it, that's what I had!!!! I used lumps of stewing beef though instead of beef mince.
Served with basmatic rice, homemade slaw and a salad.
I put a scotch bonnet in mine, whole and removed before serviing.
Delish.
Sloppy Giuseppe, what always thought was Gillespie
Question Author
I did basmati rice too and had some ghost chilli tortillas from Aldi.

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Chilli Con Carne For Dinner Tonight

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