Corn on the cob.

[cupid04]

What is the best method for cooking corn on the cob. I've tried several methods but it dosen't taste as nice as when I've eaten it in a restaurant.

[boxtops]

amazeballs....???

[vodkancoke]

I don't make ice-cream using custard base....I just use milk, sugar, and cornflour. But yes, just make your custard mix and add a bit of wasabi. xx

[vodkancoke]

Amazeballs.....it's a stupid word used by the bl00dy Kardashians and I can't get it out of my vocab! lol

[tinkerbell23]

Iv had the chilie toffe icecream mmm and ive had wasabi choco cake mmmmm

[cupid04]

I could just get a tin of green giant sweetcorn and be done with it but I love it on the cob. Mr. Cupid isn't so keen, because it gets stuck between his teeth,lol!. I tell him he can always brush his teeth afterwards.

[vodkancoke]

Give him a pot of toothpicks when he is eating it lol. Nothing beats corn on the cob!

[EDDIE51]

There is only one way to cook a mealie cob , grilled over charcoal, I spent 3 years in Zambia and often had one for lunch.
http://www.flickr.com.../pjuerges/2469802770/

[vodkancoke]

I totally agree Eddie, but here in Scotland that's not often possible! lol

[hammerman]

As Eddie's reply...barbequed gently then drizzled with lime and chilli butter

[atalanta]

ten minutes in boiling water is far too long. Two minutes - ample. You only want to get the stuff hot - any more cooking will make it tough. No wonder it gets stuck in your teeth if you cook it for so long.
I was taught that by a woman who grew the stuff.