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What The Flippy Flop

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MyBlackHen | 21:59 Wed 08th May 2013 | Food & Drink
25 Answers
is in seafood sticks, that makes me so addicted ?
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Avatar Image mayennaise
I remember watching a TV prog not so long ago about these - I think it was Jamie Oliver's mate, Jimmy - anyway he went to a processing plant for them on the Brittany coast and he established that they were one of the few processed foods that have good ingredients!
22:18 Wed 08th May 2013
Avatar Image DTCwordfan
Its the enzyme they use in the binding agent of the (crap) scraps.... transglutaminase. It can be used as a vehicle to carrying flavouring agents and it's that which nails you "aficionados"
22:20 Wed 08th May 2013
Avatar Image humbersloop
buying ones clearly labelled "made in brittany" with a week shelf life may be advisable then
22:22 Wed 08th May 2013
Avatar Image grasscarp
Jogger I can so identify with your remarks. I bought some earlier this evening before I joined this thread. I kind of knew all this already but still Would sooner munch on these than for example crisps.
23:20 Wed 08th May 2013
Avatar Image MyBlackHen
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Young's, not an own brand.
And nothing anyone posts will put me off :)
23:36 Wed 08th May 2013

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