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the 'what's for tea' thread

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ethandron | 17:30 Sat 16th Jul 2011 | Food & Drink
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we're having mushroom and leek risotto due to me having bought a huge carton of whoopsied chestnut mushrooms during the week. also having a nice bottle of tempranillo to help it down.
followed by an apple.
and you??
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sorry jan, been attending to my risotto.
maybe friends (even good ones) don't realise quite what a difference they can make by not turning up. i hope you have a good meal and evening.
Just did a baked camembert in it's box with french bread and a salad.Polishing off a big bag of Maltesers for pud.Lovely tea.
Jacket potato, tuna, cheese and salad for us! Yum :-)
Warm chicken and Bacon salad with a balsamic onion dressing.
As I said,Pasta. Now wearing the sauce......
Haggis!
With neeps I hope!
Bramble and apple crumble and custard (had main meal at lunch time). Apples and brambles both from our garden. Yum!
We've had some meaty pork spare ribs in a sauce with quiche lorraine, a big salad and crusty bread, and jelly and icecream for afters.
Faggots, chips and mushy peas in gravy!! T'was, lovely!
Euphemia:
I cheated and used a can of mixed veg to provide the neeps and tatties (along with the carrots and peas which were also in the can).
Red thai chicken curry and a beer.
Ooh, I like faggots, Kathy!

(And before anyone takes that the wrong way, I'm definitely only referring to cuisine!)

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