Food we love that others don't

[Dagman]

Last Sunday Janzman posted a good question about food we hate. Then I got thinking about things I like that most other people don't such as;
Cooking Chocolate, uht milk, roquefort cheese, crabsticks, salad cream on chips. There'll be more but can't think of them just yet. Do you have odd likings too?

[netibiza]

Tripe in England is disgusting, callos (tripe) in spain is delicious!

[mike11111]

The nearest a crab stick has been to a crab is on the fishmonger's counter. They aren't allowed to call them that any more.

[DTCwordfan]

Sea cucumber - most westerners hate those in Chinese food - I love it!

Bananas are totally revolting. I barf on them and can't stand the smell - that is a psychosomatic reaction. 3 others in the family can't stand/eat them either.

[mccfluff]

loads of odd stuff, probably the strangest are kanna's (dried prunes with salt and licquorice)

[saxy_jag]

Black pudding!!! I like it all the more when self-righteous vegetarians turn round and say 'oh, how COULD you!'.

[mccfluff]

HOW COULD YOU

[snags]

I quite like Durian...

[netibiza]

I would like to try fried insects! (I think!)

[merciasounds]

I do too Snags....stinks like a corpse though

[Sooper]

Chilled Monkey brains, Yum!

[Dagman]

Quite a range of stuff here, many I've never tried but chances are I'll like a lot of them. There are some I don't fancy such as oyters, I'm told you just swallow them so what's the point. I'd give snails a try though. No inclination to try tripe either!

[netibiza]

but it's the sauce that the tripe is cooked in here in Spain and it's all chopped up small, I was amazed that I loked it!