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Soup recipes

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Eels | 20:37 Wed 14th Sep 2005 | Food & Drink
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What's your favourite easy soup recipe?  I'm tucking into a bowl of tattie soup, real soul food and so easy!  I just heat some oil, chuck in a few chopped onions, a couple of chopped carrots and a ton of tattie chunks, salt and pepper liberally added and boil for ages.  More like a stew really, but needs no stock so 100% veggie, cheap, quick and dead healthy.

I'd love to know more basic quick soup recipes .... drool

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not really a soup but I chop veggies quite small (carrots, cauliflower and green beans) and chuck in a load of stock and cook till the veggies are done
the easiest must be cream of mushroom soup .
exactly the same as mushroom sauce ( only a little thinner )
saute onions , add mushrooms ,cook for about 3 or 4 mins ,
add flour ( to form your roux ). cook on for another 3 or 4 mins
and add your hot milk , a bit at a time until it looks right .
add cream to finnish & plenty of seasoning ( white pepper works best )........yum..yum
substitute the mushrooms for celery and its cream of celery soup !!!!!!!!!!
I love this soup and it's so easy to make:

Red Lentil and Carrot Soup

1 teaspoon vegetable oil
1 small onion, finely chopped
2 carrots, diced
1 bay leaf
500 ml (18 fl oz) hot vegetable stock made with a stock cube
100g (3oz) red lentils, washed

Heat the oil and fry the onion, carrot and bay leaf for a few minutes. Stire in the hot vegetable stock with the lentils, return to the boil, cover and simmer for 10-15 minutes until the lentils are soft and mushy. Stir well and either mash the lentils a little with a large spoon (or, what I do, bung it in the blender).

my mum makes Pea soup  (PEAWACK)In Liverpool

Bacon Ribs   Boiled with carrots cabbage swede celery and onion   with yellow split peas  (no green peas) boil for 3 hrs  fantastic the next day when it thickens up

homemade bacon and pea soup

bacon with rind or fatty bits cut off, chopped into small pieces

potatoes

onions

carrotts

small pieces of potato

low fat butter

tin of marrofat peas including juice

two oxos

salt and pepper to taste

half a pint of milk

basically its just all chucked into a large pan and boiled for about two hours, and its delicious

chilli lentil soup is so easy 2 pints of  chicken stock, 1 teaspoon of tumeric,8oz of lentils,six driedchilis(chopped)throw them togather delicioius with nan bread or chapatis

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