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What can I cook??

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Chasingcars | 14:19 Mon 24th Aug 2009 | Food & Drink
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Some friends of ours are coming to dinner next month and one of them cannot eat gluten, wheat, anything with vinegar, mushrooms, pasta or spaghetti. They can eat fish, (though we are not big fish fans!) any vegetables, salad (no dressings) and meat.
Any ideas on a quick meal, that caters for the above requirements but looks impressive?!
I could do a roast but i want to do something a bit more original and shows a little more thought and creativity.Cant take too long to cook as I work long hours and need to prepare and cook in about 1 hour.
Any ideas...
Thanks

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What about a fish or lamb curry and chips.
The curry can be made the night before.
Question Author
Thanks, problem may be the actual curry sauce...a lot of them have gluten in!
Not if you make the sauce yourself.
Hi Chasingcars,

I'm one of them peops that cant eat that stuff lol so thought I'd give some of the recipes we have:

Grilled fish of any type served with salad and rice.

Curry: Veggie: made with chickpeas and onions, garlic, carrots, aubergine, courgettes, brocolli, fresh fennel, peppers, fresh green chillies, curry powder, cumin, coriander + fresh coriander, turmeric, fresh ginger, veg stock and coconut cream...served with rice. Tescos and other shops sell gluten free naan breads.

If u do decide on a roast dinner, use Kallo stock cubes as they dont have gluten or wheat in them.

We also have chicken wrapped in parma ham with parmesan, fried and again... salad and rice.

This ones yummy if you're up for BBQ'

http://bbq.about.com/od/chickenrecipes/r/bl507 27a.htm

and can be done in the oven too....

:D











for thickening sauces etc a friend of mine uses cornflour instead of flour

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