What's For Dinner Tonight?

[NoMercy]

When the Ayatollah gets back from the pub, we're having Lasagne, fancy garlic bread and A bottle of SD's recommended Albarone from Aldi.

There's also a Cremant Rosé if the mood takes us.

What's on your menu tonight?

[Jackdaw33]

Oh, Blessed Mother of God.

[Sipowicz]

.......roasted or boiled?

[Mamyalynne]

Not decided yet, will report back later - only just had lunch.

[kawanabe]

LOL @Jackdaw33.....LOL

[NoMercy]

JD...go and squawk on another thread, you feathered fiend.

Roast him, sips, roast him.

[tamborine]

I fancy liver, onions & mash with half bitter....no chance :(

[gness]

Hi, NoM......I cooked a fantastic dinner last night......quite by accident you won't be surprised to hear.....I can't repeat it because it was made up as I went along......some of the wine I added and some I drank.... and I took little notice of how much went where.........

But the compliments I received will last me now til about July....so I'm opening a tin of tuna......and a bottle of red......x

[NoMercy]

Gness, I wish I could attend for the opening ceremony but I'll probably be 3 sheets to the wind by then xx

[Islay]

2 melba toast cottage cheese with pineapple and maybe a slice of ham

[Lie-in King]

It's Saturday, so it's pizza.

[Jackdaw33]

Now there's the difference. Tuna, the poor man's salmon. My mother wouldn't even give it cupboard space.

[gness]

You will be by the time I've managed the corkscrew and the tin opener, NoM......x

[Islay]

Jackdaw if you dislike these threads so much why do you hang around like a bad penny?

[NoMercy]

Will you order one L-i-K or will you get a frozen one?

I really like the Chicago Town ones.

How are you getting on with food now, Islay?

[jourdain2]

I'm not cooking tonight, YIPPEE!
Local hostelry is having its yearly (tables are prized) 'steak night' - 8 oz. rump steak with all the trimmings for £12.00. She's a terrific cook and uses locally-bread and butchered meat (butcher is also renowned), so I'm really looking forward to it. Went last year and discovered that she can actually cook a proper rare steak. :)

[Islay]

Lol I get on with food just fine I just can't eat it!! Its all a bit weird at the mo NoM, its trial and error as to what I can eat, had tinned toms grated cheese on soggy toast yesterday for lunch - tried to eat it again last night and it made me ill. I had a yoghurt today that made me so light headed I thought I was going to faint!
I have bought an avocado but its not ripe enough yet so I may have that tomorrow yum

[Maydup]

Pizza and salad for us tonight.

[rockyracoon]

I'm out for a curry with mother and daughter, so, no cooking for me.

[tiggerblue10]

Not sure yet. Probably pizza and garlic bread from the freezer.

[marval]

I haven't decided yet.