ChatterBank1 min ago
This morning recipe
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Just watched a a chef on this morning, she was cooking a medieranean meal of aubergines mozzarella, and tinned toms but need the actual recipe, ive looked on there website but cant find it, any ideas please??
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Afternoon tamirra,didnt think she a recipe as such,but i will tell you what i can remember
Basic Tomato Sauce
2 tins of chopped tomatoes
garlic and olive oil and tomato puree
Fry garlic in olive oil,add tomatoes and tomato puree,salt and pepper to taste cook out for about 20/25minutes
Slice aubergine in slices, cover with salt,and leave for about 20mins,then rinse well and let drain on absorbent paper and pat well, fry in olive oil till nearly soft,then place on absorbent paper to drain
Place a layer of tomato sauce in bottom of dish,then layer some aubergine scatter some basil leaves over, then some slices of mozzerella,then sprinkle with some parmesan,repeat until you are left with the parmesan topping,bake in a hot oven say 180/190 degrees for about 20/25 minutes till nicely browned bon appetitex,
Basic Tomato Sauce
2 tins of chopped tomatoes
garlic and olive oil and tomato puree
Fry garlic in olive oil,add tomatoes and tomato puree,salt and pepper to taste cook out for about 20/25minutes
Slice aubergine in slices, cover with salt,and leave for about 20mins,then rinse well and let drain on absorbent paper and pat well, fry in olive oil till nearly soft,then place on absorbent paper to drain
Place a layer of tomato sauce in bottom of dish,then layer some aubergine scatter some basil leaves over, then some slices of mozzerella,then sprinkle with some parmesan,repeat until you are left with the parmesan topping,bake in a hot oven say 180/190 degrees for about 20/25 minutes till nicely browned bon appetitex,
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