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Chinese Cookery

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mayennaise | 20:35 Sun 06th Oct 2013 | How it Works
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Why is there a pool of water, around the gas jet, underneath woks in chinese kitchens ? ?
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Avatar Image BRIGHT SPARK
....to collect the grease splashes?
20:40 Sun 06th Oct 2013
Avatar Image bednobs
in ourt local chinese it seems to be so they can very quickly clean the wok out after cooking a dish
20:42 Sun 06th Oct 2013

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Chinese Cookery

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