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Bananas!!

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buzzyb | 19:31 Wed 03rd Nov 2010 | Recipes
8 Answers
Halo

Does anyone have any receipes using bananas whereby the skins are somewhat brown but the actual banana is fine.

I'm more into savoury foods and have a phobia for eggs - so please no suggestions for cakes unless they are egg free.

Many thanks

B
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Slit the skins open and pour in some brandy. Wrap in tinfoil and bake in t'oven for about 20 mins on med. Serve with whipped cream.
Why do I bother?
In absentia,

Thanks Count, I have three brownish bananas I'll give it a go tomorrow, I'm sure they can be fried too, but I'm not sure if you put anything on them first.
Cheers AYG. Try it my way. You know you want to!
I do I do.
We do this with bananas on the barbie, they are delicious!...............Hope you enjoy them!........
Yes, we've done it on the barbie too.
Not hauling out the barbie now for three bananas lol. But I'll remember that. Ok welsh

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Bananas!!

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