Donate SIGN UP

red pointed peppers?

Avatar Image
sonic81 | 21:54 Tue 22nd Sep 2009 | Recipes
4 Answers
whats the best way to cook pointed red peppers i bought them while shoping but not to sure what to do with them.i know i could roast them in olive oil but any other ideas???
Gravatar

Answers

1 to 4 of 4rss feed

Best Answer

No best answer has yet been selected by sonic81. Once a best answer has been selected, it will be shown here.

For more on marking an answer as the "Best Answer", please visit our FAQ.
I just treat them like ordinary red peppers, chop them up and use them in salads, or make soup with them!
You can slice them lengthways, deseed them and fill with mushroom risotto topped with grated cheese, then roast them. Lovely.
My friend halves red pepers lengthwise, leaves the stem on but de seeds them then bakes them with a little cheese, (garlic boursin, mozzarella, thin sliced emmenthal) and one or two anchovy fillets. Somtimes she drizzles with olive oil, sometimes not. This makes a to die for starter to a winter dinner or a yummy light lunch served with crusty bread
I love to use this type of pepper in soups. Roasted red pepper and cherry tom soup with basil is delicious. Or you could make a red pepper tapenade to go with crusty bread. Google for recipes.

1 to 4 of 4rss feed

Do you know the answer?

red pointed peppers?

Answer Question >>