Donate SIGN UP

Garlic crusher

Avatar Image
pompei595 | 00:26 Thu 12th Mar 2009 | Food & Drink
1 Answers
Why do some chefs get so sniffy about garlic crushers? What is their objection?
Gravatar

Answers

Only 1 answerrss feed

Best Answer

No best answer has yet been selected by pompei595. Once a best answer has been selected, it will be shown here.

For more on marking an answer as the "Best Answer", please visit our FAQ.
When you use a garlic press you release the juices from the garlic you should be putting in your food, chopping it wastes far less apparently but I always end up with garlicky fingers so I wonder if I waste much that way?

Only 1 answerrss feed

Do you know the answer?

Garlic crusher

Answer Question >>