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Food & Drink

Simple buffet party food

Any ideas? I have the usual rolls and sandwiches but what else can I have as small buffet party food? We are preparing it ourselves for over 100 people in 2 weeks time and I am getting worried. Any ideas would be great, thanks.

It all has to be cold too as preparing it and then taking to venue.

Thanks Jules x


JulesP  Sat 05/07/08 21:36
Sir Alec
Sat 05/07/08
21:38
A couple of baguettes made into garlic bread always goes down well. Especially if you add herbs to one of the butters, chives work well with their "onion-ness". Sorry for the made up word!
Sir Alec
Sat 05/07/08
21:40
Sorry, wasn't concentrating properly. Didn't see the 100 people bit, a couple wouldn't be enough, would it?
JulesP
Sat 05/07/08
21:41

Question Author

Good word!!!
Thanks ;)
JulesP
Sat 05/07/08
21:44

Question Author

Haha not really but I can buy a few more bagettes lol!
Sir Alec
Sat 05/07/08
21:45
I seem to be hogging this, but the old favourite vol-au-vents always go down well. The cases can be bought frozen quite cheaply and you can add a variety of fillings.
shaking
Sat 05/07/08
21:45
don't forget the pickles
cumbrianlad
Sat 05/07/08
21:48
cold sliced pizza
Quiche
cold sliced pies- Pork etc
Scotch eggs
cooked cold cumberland sausage

JulesP
Sat 05/07/08
21:51

Question Author

Some good ideas there thx guys x
lajohn
Sat 05/07/08
21:53
Cole slaw
Potato salad
Macaroni salad
Grilled vegetables
Grilled pita, tortillas
Panzanella
Sliced tomatoes
Corn on the cob
Summer pudding
Trifles
Poached peaches
Fruit pies
Crisps
Crumbles
Fruit salad
theonlyone
Sat 05/07/08
21:57
Pasta salad
Potato salad
Coleslaw
All easy ..not expensive ..can be made in
advance ..but you can always do the classic
things on sticks .. hope the guests enjoy
what ever the fare is ....
kira000
Sat 05/07/08
22:01
Oven cook trays of mini sausages, but baste them in honey and whole grain mustard first, and serve with cocktail sticks to pick them up.

Absolutely gorgeous and always the first thing to disappear when i make them for hot or cold buffets!

Pasta or rice salads with nice bits in- sweetcor, chicken, peppers and a dressing.

mini bit size quiches made in jam tart sized trays.
Lindylou
Sat 05/07/08
22:05
I used to make a lot of salads for the various 'events' for our local PTA '"do's". Pasta salad with diced peppers, sweetcorn, chopped spring onions and an oil and finely chopped mint dressing. Coleslaw - grated carrot, onion and finely shedded white cabbage with a mayo and natural yoghurt dressing . Potato salad with chopped herbs / red onions, also with a mayo/yog dressing. Platters of ham / thinly sliced beef / chicken. Maybe fish - salmon or smoked mackerel. Green salad - lettuce and watercress. Cucumber salad, tomato salad etc etc. And lots of fresh crusty bread and butter. You could serve dressings separately. Don't forget bowls of crisps / peanuts. Cheese and pineapple or cheese and cherry tomatoes on cocktail sticks not forgetting cocktail sausages. Most of this lot could be prepared a day or two in advance as long as you have 'fridge space. Although the bread is best bought on the day. I've always thought that sarnies and sausage rolls could be a bit boring but salads, etc., a bit more exciting and not, necessarily, harder to prepare. Good Luck. Have a great time and I hope everyone enjoys the buffet.
JulesP
Sat 05/07/08
22:09

Question Author

Love the salad ideas! Thats what I need with methods of how to do them so thanks for those. Some of them are now on my list! Cheers x
Sir Alec
Sat 05/07/08
22:13
Good idea Abdul - don't forget the vegetarians!
JulesP
Sat 05/07/08
22:15

Question Author

Thanks grat idea with the jam sandwiches!
I have remembered the vegetarians too, though have not got much for them apart from the salad based things but they can fill themselves up on those lol.

JulesP
Sat 05/07/08
22:26

Question Author

Hahhaha nice one Abdulmajid!! Makes me wonder....should I call it off???

But no onward and upwards! But definately NO ox tongue!! No offence lol.
ethandron
Sat 05/07/08
22:53
samosas, onion bhajees, spring rolls, chicken drumsticks - all cooked the day before.
frankofile
Sat 05/07/08
22:57
last year a friend of mine decided to kill alot of birds with one stone and invited everyone she knew. To keep things simple she went to her local dairy shop and bought 3 cheeses. A complete cheddar, a complete Brie and something Blue, plus lots of baguettes and some grapes. It was brilliant and easy
JulesP
Sat 05/07/08
22:57

Question Author

We did think we would just get a huge selection of little cakes! A friend works for a certain Mr Kipling.
Plus of course there will be our Silver wedding cake. Do you think thats too much cake? No surely you can't get enough cakes eh?!!

JulesP
Sat 05/07/08
23:03

Question Author

Yes I have tried it but really didn't like it. Actually don't know anyone who does. I will ask around everyone now and see how many do like it and if it proves popular I will include it.
Thx
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