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mickeylee | 20:00 Fri 16th Mar 2007 | Food & Drink
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what the name of the chopping thing mainly used for chopping herbs, its semi circular with a handle at each end.
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Mezzaluna
when I got mine from Lakeland they called it a hachoir
Both the same thing ..one is the Italian name the other French
http://en.wikipedia.org/wiki/Mezzaluna

A waste of space. A good sharp knife does the job.

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