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The best squid I ever had was in Croatia, stuffed with cooked wild rice.
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I had squid once by accident in Spain, I was throwing up for two days after !
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Sorry, I read that as sqad and noodles, thought there was a new story about to unfold.
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Question Author
Too late for stuffed squid, I've criss crossed it and cut it up.
Tony, don't say that!! I've been poorly and today is the first day I feel okay!!
Should I keep the noodles pretty plain?
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Question Author
Lol dicky. I kept typing 'sqid'
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Your a brave girl if you risk it ummmm.
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Question Author
Why? Did it poison you?
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Well it certainly felt like it ummmm, couldn't even keep water down for about two days !
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But that was in Spain ummmm, could have been that the squid was dodgy or how it was cooked was dodgy.
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I went away years ago with sil who was a very fussy eater, told her squid was onion rings, don't think she's ever forgiven me.
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Question Author
Lol...
I really like squid. Had a Vietnamese squid curry a few weeks back. It was lovely.
And no, Tony, that is not what made me ill :-)
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That's how I got caught, Traci.
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Are you sure, ummmm.
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Question Author
Yes. Different type of illness.
Do you eat noodles?
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Yes ummmm, Chinese takeaway Chow Miens love them.
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Noodles and ginger. If the squidlings are marinating in teriyaki I'd avoid any chilli, but maybe a tad of garlic too with the noodles.
(squid, oh no, no and thrice no thank you)
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I love squid and when I've had them with pasta they were in a creamy seafood sauce.
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Tonyavs post made me think of Vesta Chow Mein. Anyone remember them.
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Question Author
They still do them..
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Yeah Iv'e seen them in supermarkets, not very nice though are they !
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