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bacon misshapes

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bimbim | 00:14 Sat 01st Apr 2006 | Food & Drink
8 Answers
anybody got any cheap & cheerful recipes for bacon misshapes . i bought them & now don't know what to do with them. too thick to fry .my oven is a bit tempermental so in a pan would be better . thanks in advance
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..fry them in a pan with an onion, and some diced up potatoes, when they are nice and brown add some apple, some dijon mustard a splash of cider and some cream, stir quickly until sauce is thick n creamy...



...or how about some pea n bacon soup, use them in a quiche, or how about frying them off with some mushrooms and garlic, white wine and some cream and serve as a pasta sauce with your fave pasta...

Fry them with sliced onions, mushrooms & red pepper and then mix them in with a tin of borlotti or mixed beans to make a warm savoury bean salad.
I often buy the misshapes and snip them all up with scissors into small pieces and then fry them until crisp and make quiches.
how about bacon and onion pudding .... my nan used to make it and it was lovely try it
Snip them up with scissors, fry them with some onions and make macaroni cheese with bacon and onions.
how about an omlet? how do you spell ommlett, omlot, omlatt................... help me out here!!
Fry them up with some onions, garlic and tinned tomatoes then serve it with pasta and garlic bread. Really nice meal
Trim and fry like lardons, and add to salads, cold and crispy mmm mmm

PS: with feta cheese as well!

Divine!!

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