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squarebear | 21:44 Wed 05th Dec 2012 | Food & Drink
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I've just been watching Masterchef and one of the chef's recipes included "picked peas". What else would you do with peas? I was waiting for one to say he was making "killed chicken".

I am no chef and am probably showing my ignorance but what is the alternative to "picked peas"?
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The first encounter a diner has with their food is the menu. Consequently the chef will want to go to great lengths to describe the food and make it sound as appealing as possible. Unfortunately this often involves overly complex explanations, tautological descriptions and my bug bear.....spelling errors.

And to answer your question in the kitchen...
22:08 Wed 05th Dec 2012
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I just listened to that. Very clever.
http://www.youtube.com/watch?v=IfeyUGZt8nk
Lol That vid is fab! I have a strange crush on Gregg Wallace and Michel Roux Jnr. ;)
exlnt :-)
bbbblooddddery brilliant

I know a very pc-incorrect joke about stammers and vegetables.
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