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Omelet

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Chipchopper | 15:25 Tue 02nd Feb 2021 | Food & Drink
39 Answers
What's your favourite filling ?
I'm going for cheese and mushroom later.
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Ham and cheese is my favourite filling. Not had one for ages though.
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All those great ideas, i'm starting early now!
Cheers all
Marmite
Baked beans and fried onions.
anything as long as it hasn't got mushrooms or onions in it
I used to like them plain in a sandwich with loads of ketchup.
Tiggs - thats what my nephews call a flat egg sandwich.
I did the same with scrambled eggs too :o)
1egg no milk for me
I have a 'mini' pan that I make a one egg omelette in - topped with mushrooms and bacon, just right for breakfast.
Me too Polly, my dad bought it for me, used most days
3 kinds of cheese, spring onion, minced sundried tomatoes.
2 very large eggs, a bit of cream, seasonings.
I tried a new one for lunch, from a Nigel Slater recipe...parmesan and minced anchovies. Very nice.
Smoked haddock and cream cheese.
I thought the English always spelt it "omelette"...not omelet like Americans.
Butter, 3 eggs, pinch of white pepper, pinch of salt.
Simples. (like me...)
I don’t think I’ve ever made an omelette, I’ve probably eaten one somewhere but mustn’t been overly keen to not remember.
Cheese and mushroom, with mustard and cress.

Prefer it with chips for a main meal, as I'm not one for a cooked breakfast unless I'm on holiday!
I really don't like eggs. And don't like omelettes. OH often makes them for his lunch, and I can't stand the smell of them cooking. Funnily enough I don't mind scrambled egg as long as it's covered with tomato sauce.

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