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Seals

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Caran | 00:18 Tue 17th Nov 2020 | ChatterBank
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Watching a programme on seals. OH remarked you don't eat seal meat.
I asked would it taste fishy or meaty. Anyone know?
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//With a taste that is equal parts gamey and fishy, with a texture comparable with veal and duck, seal is a very dark meat which is surprisingly low in fat and rich in iron and Omega-3.//

https://www.thecoast.ca/halifax/why-dont-we-eat-seals/Content?oid=3482108#:~:text=%2C%22%20he%20says.-,%22It's%20a%20different%20meat%2C%20but%20if%20you%20like%20different%2C,in%20iron%20and%20Omega%2D3.
My oven seal tasted rubbery ;-)
Are you Chinese ?
{ducks}
It's eaten in lots of societies...

https://en.m.wikipedia.org/wiki/Seal_meat
Particularly good after you've been out clubbing...
Haaaaaaa! Shoots v funny ;-)))

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