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Sausage casserole

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samt1985 | 12:36 Thu 16th Oct 2008 | Recipes
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any1 got a good recipe for sausage casserole? all i can seem to find are tomato based recipes which i'm not really into, any ideas?
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why not throw browned sausages, red onion, peppers, courgette, fennel, mushrooms and anything else you fancy into a casserole dish with seasoning, herbs a splash of wine and some stock water and cook in the oven
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Here`s a nice way to double your sausages!

Take each sausage and TWIST it tightly in the middle. If the skin is thin it will break into two. (if not then cut with scissors)

Somehow 20 small sausages are more appealing in a casserole then 10 big ones. Try it, you`ll like it.

Jack`s suggestion sounds OK. I always use tin tomatoes in mine so I can`t help you there.
Hi sam1985 how are you dear?
i adore a lovely sausage casserhole
oooo titter MsEVP.............Here`s a nice way to double your sausages!



Sounds great, i wish, i wish ,i wish
Hello Hello-Sailor:

I think you`re trying to be naughty and we`re not like that in Food.

Bye Hello-Sailor
hi have u tried the colemans sausage casserole mix very tastie bev

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