Technology28 mins ago
Apple Crumble
26 Answers
Recipe and method to make in processor tia
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No best answer has yet been selected by jennyjoan. Once a best answer has been selected, it will be shown here.
For more on marking an answer as the "Best Answer", please visit our FAQ.Personally I wouldn’t bother with a food processor to make the crumble. By the time youve assembled the machine, whizzed the butter and flour in it, then washed and dried it, you could have rubbed it better by hand.
Sorry, I don’t use a recipe, I just throw some butter and flour in a bowl, rub it together then add some sugar.
I bulk make apple sauce and freeze it in take away type plastic boxes so use one of them for the apple part.
Sorry jj, not much help really.
Sorry, I don’t use a recipe, I just throw some butter and flour in a bowl, rub it together then add some sugar.
I bulk make apple sauce and freeze it in take away type plastic boxes so use one of them for the apple part.
Sorry jj, not much help really.
I have a kitchen tool for cutting fat into flour for pastry or crumble making. Its very old - don't know if they're still around.
It's about five or six semi circular metal wires attached to a handle. I liked it in my pastry making days. It broke up the butter enough to make it better to finish by hand.
It's about five or six semi circular metal wires attached to a handle. I liked it in my pastry making days. It broke up the butter enough to make it better to finish by hand.