I Am Making A Pork Casserole Tomorrow

[trt]

in my slow cooker, will it be OK to add kidneys? Thanks.

[ethandron]

Don't think I would as kidney is quite a strong flavour isn't it, and might over power the pork. Nothing stopping you putting kidney in though, if you want to.

[-SharonA-]

That's a new one, pork and kidneys!!!

[sandyRoe]

Is it caraway seeds goes well with pork?

[trt]

The reason I asked was I saw a bloke on The One Show add some to a lamb hotpot, so thought I might try with some pork kidneys.

[Mamyalynne]

Pork kidneys like pork liver are very strong in flavour - when using kidney I always choose lamb's - milder but still flavoursome.

[pastafreak]

Fennel seeds go well with pork...lovely in meatballs and stews.

[LyndaB]

Pork and kidney is nothing new - I get pork chops from our butcher with the kidney still attached and they are delicious. Pork kidney isn't as strong a flavour as beef (oz) kidney

[Jackdaw33]

Really? I thought the EU abolished them over 20 years ago.

[ethandron]

trt wants to add kidneys to a pork casserole, nothing anywhere about pork chops with kidney attached.

[Jackdaw33]

Read the post @ 21:04

[DTCwordfan]

http://www.cookitsimply.com/recipe-0010-0u14183.html

why not a little substitution....?

[jourdain2]

Pork kidneys used to be part of a pork chop - I miss them - so no reason why they should not be put in a casserole. Can I say that chopped, dried apricots go brilliantly with pork.

[ethandron]

I'm referring to trt's original question.

[gollob]

por kidneys have never been banned

[venator]

They could be a bit strong in a slow cooker. Why not fry them up with some onions and stir in at the end?

[DTCwordfan]

a little marsala would work well to, as to venator's suggestion, failing that a half and half sherry and white wine mix, complete the sautéeing and then add a good dollop of the vino, reduce, a little butter in the mix, season and add to the casserole.

[trt]

Ta folks