SIGN UP

tuna in a stirfry

Avatar Image
mollykins | 13:34 Sun 17th Apr 2011 | Food & Drink
11 Answers
Basically i don't want another shot at getting food poisoning but . . . I have egg noodles and tinned tuna that need using up, so can i do a stir fry of sorts and put the tuna in that, or should I cook the noodles and some vegtables sperately, wait for to go cold, then mix them together?

Answers

1 to 11 of 11rss feed

Best Answer

No best answer has yet been selected by mollykins. Once a best answer has been selected, it will be shown here.

For more on marking an answer as the "Best Answer", please visit our FAQ.
You could do either, I'd go with the first option
-- answer removed --
there is no problem using tinned tuna in hot food. My mum used to make kedgeree with tuna and rice all the time. Sounds yummy with a stir fry would just add at last minute.
Question Author
why did the second answer get removed, I think i remember reading it and I had no problem with it . . .

thanks suezy and bimbo, will do the first option.
Perhaps it was a banned user molly, I've seen a few removed comments this afternoon.
Question Author
I can't remember who it was but they weren't breaking any Site Rules with what they said.

It was yummy, tuna, noodles, sweetcorn, yellow pepper, shallot, carrot and a tomatoey sauce. nom nom nom.
-- answer removed --
-- answer removed --
^^^ reported...troll
-- answer removed --
When I saw the user name Glenda-Bender I had an inkling that all was not well.

1 to 11 of 11rss feed

Do you know the answer?

tuna in a stirfry

Answer Question >>

Related Questions

Sorry, we can't find any related questions. Try using the search bar at the top of the page to search for some keywords, or choose a topic and submit your own question.