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What To Do With Wild Damsons

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237SJ | 20:32 Sun 27th Sep 2015 | Food & Drink
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Make jelly, wild damson gin/vodka? What`s that like - I have only ever tried sloe gin
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Avatar Image shoota
Damson gin is similar to sloe but the flavour is less intense. Use more fruit than in the sloe recipe I suggested previously to bump the flavour up a bit - maybe a pound and a half to a bottle of gin and a half to one pound of sugar.
It's nice, but not as nice imo.
20:36 Sun 27th Sep 2015
Avatar Image shoota
Damson jam is also good.
20:37 Sun 27th Sep 2015
Avatar Image Chipchopper
Follow a recipe for sloe gin.
Don't forget whisky, blackberry whisky is very good.
20:39 Sun 27th Sep 2015
Avatar Image tonyav
Blackberry whiskey, Chipchopper. Haven't heard of that before, wouldn't mind giving it a try.
20:42 Sun 27th Sep 2015
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I have 1.2K of them. I quite like the look of this recipe http://www.cygnetkitchen.co.uk/2014/09/14/wild-damson-jelly/
20:50 Sun 27th Sep 2015
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Damn - it didn`t set. I did everything right (as far as I know) crinkle test on the saucer etc. I might boil it up again tomorrow with some pectin or lemon juice if I can be bothered
20:19 Tue 29th Sep 2015

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