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Black pudding in batter, deep fried, and chips for breakfast...

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sandyRoe | 17:04 Thu 18th Aug 2011 | ChatterBank
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I saw this in a repeated Rebus episode last night. How much does a black pudding supper cost?
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Brains - yuck. Brain's Faggots (wonder if the swear filter will let that past) sound totally disgusting too.
Wolf - they are moreish. I waitied until my mid 50's before I tried black pudding - what a dreadful waste of time :)
Stop it ! Stop it ! I'm supposed to be losing weight !
I like sliced black pudding on a roll.

ena - I was like that with porridge. I refused to eat it as a child and was past 40 before I realised that it was quite nice. I like it sweet tasting.
^ Awwww :0)
That was for geezer ... think I'm hungry too ... off to make tea!
As school children in the midst of winter, we always enjoyed father's home made porridge with about a tblspn of salt in it. He and Big Sis adorned theirs with Fowlers Black Treacle but I prefered Tate & Lyle Golden Syrup. Over the decades I have lost my sweet tooth and never buy sugar these days.

Sorry Old_Geezer ;)
Saveloy? we don't get that here in Angus, £3 for a black pudding supper and £1.40 for a poke of chips.
we have a Cornish version of a white pudding down here, sort of crossed with a haggis.....a Hog's Pudding.

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