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How Rare ?

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bigmamma | 16:01 Sun 08th Feb 2009 | ChatterBank
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Just been watching yet another cooking programme , yes I like them ...hee , and it never ceases to amaze me how very rare they cook the beef , pink beef seems to be the fashion . How rare do you like yours , if you do eat it that is . ? I like mine cooked through thoroughly , when I can eat it again :-) xxx
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Ethel,
Good list.. i am a bit pedantic, and would possible add rare to medium to the list..its on the rare side,where medium rare is on the medium side!!

everyone knows you like a bit of meat in your mouth Gormy
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Oh thanks Ethel , I reckon mine would have to be medium well done then :-)
I prefer mine well done!!
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Gormless , I didn't think you should eat chickn not cooked through , be careful :-/
i couldnt eat rare as the blood puts me off. has to be well done for me.
When I was toddling my mother used to give me a raw bit of beef to chew on.

I do enjoy brisket well cooked though.
my clubs are itchy for a game knobbs, the weather is p****** me off no end!
when they ask me 'how would you like it done'....I say 'cremated please'.....otherwise I still find pink bits and cant eat it... :-((
I'm with Ethel on the blue steak.
i love steak tartare as well.
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Hi mrs_overall , what's tartare honey ?
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Its ground/minced beef with various things in it like chopped gerkins, capers etc BM :o)
Forgot to add that its like eating a raw homemade burger.
Hi bigmamma xx

Steak tartare is minced fillet steak, mixed with chopped capers, a raw egg yolk, a little chopped onion.....and then eaten raw.

Delicious!
I must be the only vegetarian around today lol...
Hi mamma

it wouldn't surprise me to see a knife & fork taken straight to the cow in the field! (god forbid!)
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Oh , lol , yes Jack , that would be extra rare meat :-D

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