Fish

[jennyjoan]

What is a high-grade fish to buy.

[Mamyalynne]

Lots of ways to cook it Sandy...


http://www.bbc.co.uk/food/sea_bass

[Buenchico]

^^^ I usually bake it in foil, Sandy, but it can also be pan-fried.

[ummmm]

I cook it whole under the grill. Only takes a few minutes each side.

[sandyRoe]

I've seen it in Lidl's but was put off because I didn't know how best to cook it. Might get some tomorrow.

[cleodog]

I love trout baked in the oven in tinfoil with a bit of butter and some prawns. Make it into a parcel and butter the foil. 25 mins new pots green beans yum yum

[ummmm]

Is it whole or fillets, Sandy?

[Buenchico]

^^^ Cleodog:
Trout cooks superbly in a microwave, resulting in really moist flesh. I actually prefer it cooked that way to baking it.

[sandyRoe]

Fillets
I had one of Lidls advertising pamphlets that comes with the local paper but just can't see it at the minute

[cleodog]

Buenchico thanks for that. I don't eat meat so fish makes up a big part of my diet. Have cooked fish in microwave before too ta

[ummmm]

Sandy - fish is so much easier than people think.

[pastafreak]

Lidls...and Aldi's...always have seabass. With or without seasoned butter. A doddle to cook....about 4 minutes each side. Always lovely and moist.

[Jackdaw33]

I always do smoked cod in the micro, 6 minutes on half heat.

[ummmm]

My microwave isn't even in my kitchen.

The only thing I cook in the micro is baked potatoes, other than that it's used to re-heat.

I couldn't imagine cooking fish in it.

[Smowball]

I don't cook a thing in my microwave - just for reheating things

[NoMercy]

Halibut or turbot would be my choice.

[dannyk13]

If you don't want to go into town:-
http://www.thefishsociety.co.uk/suprafish/halibut/

[Tilly2]

Halibut or Turbot as NoM says. Personally, I like Plaice.

[melv16]

You can't beat a thick piece of cod, Imo.

[EcclesCake]

I don't go for high grade just what I like.

Dourade is a current favourite.

[-SharonA-]

I love Monks tails!