Hi BigMac,
There are loads of stuff you can do. Siply roll them into bitesized balls and arrange them on a plate for a sweet snack (you can decorate them with edible decorations if you like), or dip them in chocolate and leave to set. If using them for xmas day-freeze them then leave to defrost.
Bying marzipan sweets can be really expensive, so its good than you've got some left over-and its delicious!!



