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Good Celery Soup Recipe ?

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Smowball | 11:27 Wed 07th Sep 2016 | Food & Drink
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Anyone have a tried and tested recipe that they use? I've Some celery to use up but have never made soup with it.
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http://www.jamieoliver.com/recipes/member-recipes/recipe-detail/2744/. This looks good. I had left over celery at Christmas and used it, also had left over Stilton and threw that in too, very tasty
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Well that sounds easy enough! Have you made it Danny?
No, sorry Smowball.
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That looks good too Margo
I bet the Jamie one is lovely with the Stilton. How much stilton did you put in Margo? x
not a soup i know but i like stir fried celery with lots of garlic and oyster sauce
To be honest Mazie I really don't know just put in what I had left over! I have since bought a soup maker and would just put all the ingredients in that, minus the Cream and cheese. I wouldn't put the cream in at all now and crumble the cheese in at the end. As you can tell I'm a fairy random cook!
that's fine Margo..I'll use the same amount as I do for broccoli and stilton soup. x
Good idea Mazie- I hope you enjoy it xx
Celery & cauliflower. 1 head celery, 1 cauliflower, 2 veg oxo cubes, water to cover, salt & pepper to taste. Cook, then liquidise. Add grated cheddar for extra taste & thickness.
No stock cubes in soup please!
Why not?
Because they mask the flavour of the main ingredient, especially veg.
I don't think so. All the soups I make contain stock cubes and still taste of the main ingredient.
A good stock gives a depth of flavour IMHO. Each to their own though.
No stock (and definitely no commercial stock cubes) in veg soups is a tip I got from a chef at Raymond Blanc's Le Manoir when he was doing demos at a local food festival - I've never looked back.

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