red velvet cake-what a load of old ****

[crisgal]

spent a small fortune on one for a treat - absolutely tasteless sponge with cheesy topping - urgh!
These americans don't know the first thing about sponges if they think that's decent!
is that racist?
Give me a light victoria sponge any day :D

[vodkancoke]

Lol it has to be made right crisgal! I love it, it's my fave and very light when I make it. Wrong shop choice rather than wrong cake choice! lol Don't give up on it, it's yummy!

[mrs_overall]

Make your own!

[crisgal]

it was morrisons extra special one, reduced to 4 squid. we could have one of their gateaux instead!
At least i didn't pay the original £6!

[vodkancoke]

I wouldn't buy them from a supermarket....they will always be a disappointment. Sorry you didn't like it, but trust me if done properly they are delicious x

[pastafreak]

Make your own instead of criticising some British shop bought version.Would you expect to find an authentic version of a Treacle tart in an American supermarket?

If I remember when I get home tonight-I'll dig up the old authentic version I grew up with.....if that would help.

[rockyracoon]

I've always fancied making one of these, so pretty please pasta, could you dig that receipe out. :)

[nextqueen]

yes please pasta, id like to try it too!

[pastafreak]

See thread above this one...'FAO rocky..' x^^^^^