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Sprats...

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ummmm | 10:15 Sun 09th Oct 2011 | Food & Drink
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Anyone tried them? Are they like whitebait? How would you cook them?

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Yes. Yes. Deep fry.
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Would you flour them?
oh - yes!
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Right, that's lunch sorted :-)

O can chop their heads off....
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I call it 'educating' :-)
Bit late to answer this now (sorry Ummmm) but yes, my mum used to coat them in flour and deep fry them whole with the head and have them with a few sprinkles of lemon juice. Yum

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