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Food & Drink

Welcome To Food & Drink. Raise a glass to our brave gastronauts, foodies and winos. This is the best place for ideas and suggestions for eating and drinking well.

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Chipchopper
What type of cookware is suitable for induction cooking and what should one look out for ?
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Islay
Does anyone have a tried and tested saag aloo recipe? Also, if I wanted to add mince to it, would I fry the mince off and just pop it in or add more spice to the mince then add it? All my foods need...
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willbewhatiwill
It is widely accepted that badgers spread TB amongst livestock, so unless there is a vaccine against TB for livestock, badgers should be culled in a controlled humane manner. Badgers infected with TB...
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Andyprince
Why do gravy granules taste of metal to me but other people say it's fine ?
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pastafreak
Rare chicken...it's the new craze? I hope not... http://www.dailymail.co.uk/femail/article-4740048/People-meals-semi-raw-chicken-online.html...
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ethandron
This week I've strained and bottled the sloe gin I started way back in November. I'd say the last few months have really enhanced it, when I tasted it in April it seemed quite dry and very alcoholic...
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Barmaid
As above. So what's your poison tonight? We are having chateaubriand with red wine jus. Not sure what spuds to do with it tho....
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albaqwerty
Mr Alba is working late this week. Tonight's dinner will be served with egg noodles but I don't fancy eating after 7pm. Appetite has gone by that time. Could I just cook for the 4 of us and serve at 6...
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NoMercy
What do you put in yours? We like a fair bit of spice and tonnes of flavour. We're looking to have less takeaways and more home-cooked curries. Any recipes appreciated. Thanks....
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Garaman
2C for me. http://www.huffingtonpost.co.uk/entry/pantone-tea-chart-twitter-reaction_uk_5977238ce4b0c95f375e4351...
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trt
or bad for you...Its from a 2lit bottle of Tesco No Added Sugar Dandelion And Burdock Energy 7kJ (2kcal) 16kJ (4kcal) Fat ...
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chokkie
Does anyone know, please, the amount of the quick dried yeast I should use instead of half an ounce of fresh yeast, please. I want to make some Derbyshire oatcakes, and can only find a recipe using...
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Samuraisan
Mr. Sam made Moules Meurnier this evening. Very nice, but the cream split, although we folllowed the recipe. Anyone know why that could be ?
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ttekris
Does anyone know of an asian supermarket (not an online store) in London that sells dry prawn balachaung ?...
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kopend
what is the cooking untensil you use to remove a fried egg out of a frying pan
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Barmaid
I accidentally got a fillet steak out the freezer last night and forgot to put it back so now it needs eating. Normally I do fillet steak au gratin but I havent got some of the bits I need. Any ideas?...
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Dee1465
Hi, does anybody know the answers to these 2 word quiz clues? 1. "GESG" (a food dish) 2. "JOLLYAMPROY" (a pudding) Many thanks! :-)...
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shivvy
I am looking for suggestions for veggie recipes where onions are the star of the show! I have baked them before but has anyone got any other suggestions? Something where they stand out rather than...
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Arksided
Hi All. I'd taken a bag of Sausages out of the freezer (Now defrosted) and forgot about them, too many to cook for one sitting how long will they keep for in the fridge?
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Scarlett
I've bought a load of these and can't think what to make with them! I am also avoiding carbs (bread/pasta/rice/potatoes) so would be very grateful for any ideas!...

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