| I got given a couple of goose eggs, I don't think I can find a bigger enough boiled egg holder ,but how long do I need to boil it for, so that it is soft but not raw but not hard boiled, I think there... |
| I won a bottle of this in a raffle the other day. Have just had a couple of glasses with my dinner. It was delicious. Don't know anything about it and the writing on the bottle is in Italian so don't... |
| Would braised onions freeze successfully.... |
| ...sausage for tea...ohhhhhh yeeeessssss |
| I want to use frozen peas in a pasta dish. Should I cook them in boiling water first or chuck them into the sauce? Thanks. |
| Can anyone suggest a way of putting something in the bottom of the bowl to stop the racks from slipping around ( because the bowl's round at the bottom ) please... Tia... |
| If I make a chicken and leek pie using defrosted puff pastry for the crust/top is it all right to freeze again before cooking or do I need to cook first then freeze? |
| yesterday I bought a huge tub weighing about 1.5 kilo of marinated fresh anchovies for a tenner at the market. They are marinated in salt,vinegar and sunflower oil. I normally pay around £2.75 for... |
| A friend was talking last night about his grans homemade mushroom ketchup, she is no longer with us and nobody knows her recipe. can anyone help with a recipe as I would like to try making a batch.... |
| Every year I make a batch of Wild Garlic Pesto which keeps for 12 months as long as I use sterile jars and keep the pesto covered in a slick of olive oil when it is opened and in the fridge. I now... |
| Mr M has just been for a walk in the West Sussex countryside, near Chichester and saw a crop growing that he wasn't able to identify. Any one any ideas pse from the following description; about 12 ins... |
| I recently had a 'trio of pork' dish at a fine dining type restaurant. The pork loin item was served 'rose pink' with several dots of blood in the flesh. I had always understood pork should be well... |
| My friend had a trial at a pie making factory and worked nine hours.Not much time was spent training her. Is she owed wages ? She did`nt get the job...... |
| My 7yr old son is a fussy eater and unfortunately doesn't get any iron in his diet . I read that tofu is a good choice for iron and protein. Knowing the things my son will eat I thought he may try and... |
| Can you eat it? |
| I have used frozen fruit for jam with a lot of success, but not raspberries, I made some yesterday but it had not set by this morning, I have put it back in the pan thinking to lose some liquid in... |
| Hi, I hope I am not being stupid but I have bought a bag of Fishermans Pride cooked and peeled prawns that says on the pack Thaw And Serve. There is no mention of warming instructions for a curry,... |
| I have the unenviable task of making a cake for a rather special anniversary. The main problem is that I should have started on this weeks ago - NOT a week before the event. I need a crash course in... |
| Anyone tried these? I've lost my appetite for ordinary beans recently because they've come to seem too sweet. Was thinking the new ones with garlic and herbs might make a change.... |
| Made far too much potato salad for a group function. Has anyone tried freezing it ? We've a BBQ in three weeks time and successful freezing would save time and effort. Thanks for any advice. |
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