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some help please, 8a an empty space to shun many thanks...
I usually soak in cold water for a couple of hours first, and white rice cooks quickly, but I am trying to be healthy so have bought brown. It takes ages to boil..... is there a quicker way of cooking...
Picked up these two in M&S today: Puglia rosso 2015..soft, ripe and juicy Italian red wine, deeply coloured with rich blackberry and cherry notes. Pichi Richi Australian Shiraz 2015..smooth and...
home made thai soup home made mince pie and salad home made apple pie and cream (the pastry was frozen stuff)...
I dreamed, I was at a social gathering and when lunch was served, it was : a salmon and rhubarb dish (don't know where that came from) but i wouldn't mind giving it a try if anyone has a good recipe.
I had wild garlic pesto for the first time the other day which I really liked. Due to an inability to get hold of wild garlic though, I thought I would have a go making some rocket pesto. I have never...
anyone got a simple marinade recipe for pork chops before stir frying them
My mate says it is illegal for supermarkets to charge for carrier bags with the company name on, it he correct
Anyone know the going prices for food at a church fete? We are organising the barbecue section and doing sausage in a roll, burger in a bun, bacon in a roll, all with sauces/mustard/onions. Not...
Have bought pulled beef and pork in the past and we like them but am curious to know what other people do with them. I put them in rolls but I am sure there are many other ways to eat them....
I froze some leftover ham and some ham stock. Recently I made pea soup and added the ham (thawed and chopped) and the stock. Heated it all up. Lovely. I had too much so have frozen the remainder of...
My husband has had problems with dry, itchy and sometimes bleeding skin on his feet and legs. Prescriptions for ointments seem to be less than helpful. Can anyone give me some advice as what to do...
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JRB
More and more I am coming across "wild garlic" in recipes. I have not been able to find this item locally. Can anyone help? Does it really matter if I use ordinary garlic? Advice please!...
My Dad always soaked his pods overnight in water, is this a good idea or not.
Thought I'd get organised so i made a batch of spag sauce from a new recipe which sounded pretty good, but when we tried it we were very disappointed ....very bland ...and now there's two more meals...
Where can i buy a Russell hobs breadman pro rollmaker please...
Does anyone know the latest guidelines in food handling on drying up?I was told today only to use kitchen roll,another person said change t towels everyday,this is for dealing with the publiThanks
I can't resist tucking into a jar of piccalilli with a teaspoon! It's lovely. My favourite right now is Morrison's own version which unusually contains round green beans as well as the usual...
If you like cake,these creations might put you off... http://www.telegraph.co.uk/food-and-drink/news/this-womans-creepily-realistic-cakes-will-freak-you-out/...
My mother used to cook this for siblings but I never liked it so wouldn't have a foggiest to cook. Sista likes it but doesn't know how. Method and recipe please. and as usual - what tenderest liver...

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