SIGN UP

low GI recipe substitution

Avatar Image
mandimoo | 19:25 Fri 23rd Mar 2012 | Body & Soul
1 Answers
I've only just started a low GI diet and am learning bit at a time.

Tomorrow Im going to do a low GI nutty chicken curry... here if you are interested...

http://www.bbcgoodfoo...3/nutty-chicken-curry

It says I need to use Greek Yoghurt, but I want to know if I could substitute this for soured cream, or would it separate / curdle?

Thanks!

Answers

Only 1 answerrss feed

Best Answer

No best answer has yet been selected by mandimoo. Once a best answer has been selected, it will be shown here.

For more on marking an answer as the "Best Answer", please visit our FAQ.
Just seen your post and hope I'm not too late to say ... low GI doesn't mean low fat so you can certainly use soured cream instead of greek yogurt. The recipe looks delicious - hope it works out for you!

Only 1 answerrss feed

Do you know the answer?

low GI recipe substitution

Answer Question >>

Related Questions

Sorry, we can't find any related questions. Try using the search bar at the top of the page to search for some keywords, or choose a topic and submit your own question.